736 Water StSanta Cruz CA831 457-2350
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Pearl of the Ocean

Pearl of the Ocean offers a unique dining experience for locals and visitors alike. The restaurant first opened in 2004 as Sri Restaurant, and quickly became popular. Award-winning Chef Ayoma Wilen (Best Chef America 2013), the new owner/chef, is continuing the tradition of serving delicious Sri Lankan cuisine, using fresh quality organic and locally grown ingredients, and a variety of special ingredients imported directly from Sri Lanka. We have many vegetarian, vegan and gluten-free offerings that are unique to our restaurant, as well as several dishes that include meat and seafood. In addition to all the delicious food, we have a wonderful selection of teas and exotic drinks. You’ll enjoy our cuisine in a comfortable atmosphere, at reasonable prices; once you try it, you’ll be back for more. Come experience the culinary delights of Sri Lanka!

Pearl of the Ocean, 736 Water St, Santa Cruz, CA; Tel. 831 457-2350

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